HomeWhat people say:-
August 2008
I can't say enough about Jim and his hospitality! As noted by others the B&B is extremely clean and the breakfast hearty and delicious. We liked the location as it is a nice walk into town. (feels good to stretch the legs after driving so much.) The Dough Mor has a lovely sitting room when you feel like reading a book and the kitchen is open when you feel like making a cup of tea. Great location to all the local attractions. I would highly reccommend it to all. Thanks Jim!
Boston
August 2003
Jim, Craig and I just wanted to thank you for your hospitality last weekend upon our arrival to Lahinch. We both agreed that part of the reason our trip was so wonderful was the people that we met along our journey throughout your marvellous country.
Lahinch certainly was a special place for both of us. The wind that afternoon was howling like no other and I shot somewhere in the mid-90s while Craig played very well and ended up a few strokes better than I did. It is amazing to look back and think about how the majority of the courses that we played had unbelievable scenery on each and every hole and offered a new and exciting challenge with every shot that we took. We have both acknowledged that this was the best vacation that we have ever had and look forward to crossing paths with you again in the future.
Please don't hesitate to give us a call if you are coming to the States anytime soon. We will be certain to recommend your services to whomever is thinking about travelling to Lahinch.
Scott, New York
July 2003
Jim, many thanks for our visit to Dough Mor Lodge. At the conclusion of our trip, we voted Dough Mor as one of our two best overall B&B's in Ireland, and certainly the best for breakfast and overall hospitality - the stewed plums were fantastic! Without hesitation, we would recommend Dough Mor to any visitors to the Lahinch area - please feel free to use us as a reference to your prospective guests.
I am recommending you to a group of golfers that are planning a trip to Lahinch in the fall - I hope that they have better weather than we did, but thanks again for the use of your facilities to dry our very wet golf clothing. Take care and we look forward to seeing you on our next trip to Lahinch.
Greg & Susanne, St. Louis, Missouri
July 2002
Just a short note to thank you for all your hospitality during our wonderful and comfortable stay at your beautiful guest house. In the more than 10 establishments we stayed during our 16 day trip and wedding in Ireland, your guest house was by far the most comfortable, clean, tidy and luxurious. …...... We can all attest to your high standards and incredible comfort. Basically, in a nutshell, you and your establishment spoiled us. Your hospitality was amicable. Going out of your way in arranging our golf game at the soon to be famous Doonbeg golfcourse and rising early the next day to organize our morning breakfast so that we did not arrive on the Championship course at Lahinch, 'starving' for our 7.30 tee time..........
Anyway Jim, take care and once again thanks a million for everything. You can be sure that your Guesthouse will be number one on our list of places to stay when next we return.
John, Connucticut, USA
August 2008
I can't say enough about Jim and his hospitality! As noted by others the B&B is extremely clean and the breakfast hearty and delicious. We liked the location as it is a nice walk into town. (feels good to stretch the legs after driving so much.) The Dough Mor has a lovely sitting room when you feel like reading a book and the kitchen is open when you feel like making a cup of tea. Great location to all the local attractions. I would highly reccommend it to all. Thanks Jim!
Boston
August 2003
Jim, Craig and I just wanted to thank you for your hospitality last weekend upon our arrival to Lahinch. We both agreed that part of the reason our trip was so wonderful was the people that we met along our journey throughout your marvellous country.
Lahinch certainly was a special place for both of us. The wind that afternoon was howling like no other and I shot somewhere in the mid-90s while Craig played very well and ended up a few strokes better than I did. It is amazing to look back and think about how the majority of the courses that we played had unbelievable scenery on each and every hole and offered a new and exciting challenge with every shot that we took. We have both acknowledged that this was the best vacation that we have ever had and look forward to crossing paths with you again in the future.
Please don't hesitate to give us a call if you are coming to the States anytime soon. We will be certain to recommend your services to whomever is thinking about travelling to Lahinch.
Scott, New York
July 2003
Jim, many thanks for our visit to Dough Mor Lodge. At the conclusion of our trip, we voted Dough Mor as one of our two best overall B&B's in Ireland, and certainly the best for breakfast and overall hospitality - the stewed plums were fantastic! Without hesitation, we would recommend Dough Mor to any visitors to the Lahinch area - please feel free to use us as a reference to your prospective guests.
I am recommending you to a group of golfers that are planning a trip to Lahinch in the fall - I hope that they have better weather than we did, but thanks again for the use of your facilities to dry our very wet golf clothing. Take care and we look forward to seeing you on our next trip to Lahinch.
Greg & Susanne, St. Louis, Missouri
July 2002
Just a short note to thank you for all your hospitality during our wonderful and comfortable stay at your beautiful guest house. In the more than 10 establishments we stayed during our 16 day trip and wedding in Ireland, your guest house was by far the most comfortable, clean, tidy and luxurious. …...... We can all attest to your high standards and incredible comfort. Basically, in a nutshell, you and your establishment spoiled us. Your hospitality was amicable. Going out of your way in arranging our golf game at the soon to be famous Doonbeg golfcourse and rising early the next day to organize our morning breakfast so that we did not arrive on the Championship course at Lahinch, 'starving' for our 7.30 tee time..........
Anyway Jim, take care and once again thanks a million for everything. You can be sure that your Guesthouse will be number one on our list of places to stay when next we return.
John, Connucticut, USA